CASA Valley is proud to host one of India’s highest-altitude vineyards—an artisanal winery that blends tradition, terroir, and innovation. Grown from the valley’s own orchards, berries and fruits are handpicked and transformed into exquisite wines and berry-based products.
The winemaking process here is rooted in craftsmanship and Himalayan purity. Every grape and berry is nurtured naturally, fermented with precision, and aged to perfection using traditional techniques enhanced by modern innovation. This results in small-batch wines that are rich in character, taste, and aroma—each bottle telling a story of the land, its people, and its soul.
But the winery is more than just a production space—it’s a cultural hub. Wine-tasting events, guided cellar tours, grape-stomping sessions, and sommelier-led pairings make every visit unforgettable. Plans are underway to launch a wine-and-wellness line featuring Himalayan berry elixirs, fruit-infused oils, and organic preserves.
CASA Valley’s vision for its winery goes beyond indulgence. It is about fostering a deeper connection with nature’s gifts and promoting sustainable luxury. The surrounding vineyard is a living canvas—where farming meets art, and hospitality meets heart.
